Breakfast, 7–8 am
Hard Boiled Egg
Scrambled Eggs
Sliced Pit Ham
Breakfast Potatoes, Caramelized Onions
Grits
Old Fashioned Oatmeal
Pre-K to 8 Lunch, 11:10 am–12:50 pm
Popcorn Shrimp
Roasted Potatoes
Corn Bread
Steamed Green Beans
Collard Greens, Bacon
Grilled Chicken Available Upon Request
Lunch, 11:30 am–1:30 pm
Pork Bulgogi
Spicy Sesame Rice Noodles
Steamed Vegetable Dumplings
Bok Choy, Carrots, Snow Peas
Steamed Broccoli
Dinner, 5:45–7 pm
Fried Chicken Drumsticks
Tofu Tempura
Baked Potato
Sauteed Vegetable Medley
Creamed Spinach
