Darlington School: Menus
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Menus

Breakfast, 7–8 am

Strawberries
Cubed Pineapple
Watermelon
Red Seedless Grapes
Whole Milk Plain Greek Yogurt
Scrambled Eggs
Bacon
Tater Tots
Biscuits
Milk Gravy, Pepper
Cream of Wheat

Pre-K to 8 Lunch, 11:10 am–12:50 pm

Spaghetti
Meat Sauce
Penne Marinara
Garlic Bread
Roasted Cauliflower
Steamed Green Beans
Vegan Lentil Soup
Deli
Salad Bar

Lunch, 11:30 am–1:30 pm

Mongolian Pork
Mongolian Tofu and Vegetables
Jasmine Rice, Scallion
Braised Red Cabbage
Miso Glazed Carrots
Turkey Florentine Soup
Deli
Salad Bar

Dinner, 5:45–7 pm

Southern Fried Chicken
Broccoli Cheddar Quiche
Dijon Roasted Potatoes
Roasted Mushrooms, Garlic and Lime
Steamed Asparagus
Deli
Salad Bar

You may refer to the Flik Dining Services Website for more detailed information.
For questions, please contact Brett Clark, director of dining services.